Soya Haryali Tikka

The start of something delicious

Ready to Grill/Shallow fry

  • Grill it

    Firstly bring it to normal temperature then grill it with butter. Do not over grill it otherwise the taste will be less. After grill, put according to your taste chat masala, butter, black pepper, lemon, if it is required

  • Saute it

    You can also saute it after bringing it to normal temperature in a fry pan with butter. Also shallow fry you can use according to your taste butter, cream, chat masala, lemon. If it is required.

Soya Shami Kabab