Ready To Eat Samosa

Soya Samosa is an authentic Indian cuisine diversified into new version as Soya Samosa. It has a better nutritional value than potato samosa. It is a vegetarian turnover stuffed with Soya and tomatoes with a special blend of herbs and spices. “SAMOSA NOW MUCH MORE HEALTHIER AND TASTIER”

Vezlay is one of the best-packaged food manufacturing companies around the globe. We have gained this position in the last few years because of the constant improvisations in our products. Vezlay makes changes in the dishes according to the taste of different customers. We promise to give the best flavor without compromising the health of the consumers. Vezlay produces these top-quality edibles under proper supervision.

One can eat our packed stuff even after days due to the addition of an adequate amount of preservatives. Hence, one can have fun eating ready to make Vezay’s product for a long time. We take care of sanitization at every step of the making of the food. After all, that is the reason behind increasing trust and adaptation from the side of our customers who are joining the beautiful family day by day.

The ready-to-make, packed food items make it quick and easy for the consumers to cook by themselves. As instant food gets ready within a few minutes by performing the simple procedure.

The procedure of making the food is also provided on the packet of the food so that the person making it does not get confused while cooking. In this way, even if you haven’t cooked anything on your own till the date and entered the kitchen for the first time, you can cook every Vezlay dish in a pinch of a finger.

 Again, the speed through which the dishes get ready to put questions into the head of the eating person will the taste of the food be good enough as the real form of that dish? Yes, we promise to keep the taste of the food we are providing as good as the food items of which alternative it is. One just has to follow the steps written on the packaging cover correctly.

Since it takes less time to get ready people will not have to wait for a longer time as needed for the conventional dish. This advantage can turn out beneficial for the person, who does not know cooking nicely and dying out of hunger. We will give edibles that taste like home-made food. In this way, we give all the food lovers instant delightful food items within no time. You can buy our products from nearby retail shops or online grocery shopping applications.

Samosa is one of the most demanding Indian snacks. People often have Samosa in a public gathering, celebration event, breakfast, brunch, evening snack, and even some people can have it in Dinner. Hence, you can understand the love people have in India for Samosa. But the Samosa that is usually available in the market and made in our homes contain Potatoes for the stuffing. Potatoes mixed with spices are stuffed inside the flour dough. These potato stuffed flour doughs are dipped inside heating oil and left for deep fry until they become brown. It is required to tell this quick recipe in a few words because here, one can see three extremely unhealthy practices taking place in the making of Samosa, the most ate food item in the country.

Originally, Samosa have potatoes and flour which are the source of carbs. Carbs make our tummy start bloating up. Similarly, deep frying in the oil makes it increase bad cholesterol. And a generation of this bad cholesterol causes heart problems. These three reasons are more than enough to avoid having conventional Samosas. So what is the alternative to it?

The alternative to these unhealthy Samosa all around you is Vezlay’s ready to eat Samosa. The Samosa offered by us are not bad for eating, instead, it is a healthier option than any other usual food item generally ate in India. It is easy to make. Also, Vezlay’s Ready to make Samosa takes less time for cooking.

What Is Different In Our Samosa?

difference between Vezlay’s Samosa and other Samosa is that these Samosa.0 are the Soya Samosa. Soya samosa take Soya for the stuffing. Soya is rich in protein content. It is a necessary muscle-building nutrient. This makes it a better choice for a person trying to have a lean muscular body. Not the fat one as made by usual Somosa’s because of Potatoes that have carbs. Also, the flour used in the making of the doughs is multi-grain flour. That makes it more digestive than Samoa’s made with Ordinary flour. And one more important point that one should see here is that these samosa use less oil for cooking.

Do Ready To Eat Soya Samosa Taste Good?

Everyone thinks that healthy eating options are tasteless. It’s not always true. OurVezlay’s Soya Samosa is as tasty as the usual Samosa. So, it is a smarter choice to choose Vezlay’s Soya Samosa over other Samosa, as they are healthier options with the same kind of taste.

Therefore, Vezlay Samosa are the best alternative to unhealthy Samosa. Because eating usual Samosa acts as a slow poison by degrading our health repeatedly. Eating good is also a crucial thing that one should not suppress thinking about the yummy taste. If one eats healthier things like Vezlay’s Soya Samosa, they can live a longer life to enjoy spicy not so healthy dishes. People can quickly cook these Soya Samosa for their suddenly appeared guests.

They will love its taste. This way, we can keep our loved ones healthy, simultaneously making their souls happy with the wonderful taste of the Soya Samosa. One can also fit them in their regular dieting plans as they are rich in protein.
For best crunch taste deep fry it
  • Heat in a Pan

    Take out Soya Samosa from packaging as desired quantity and thaw in room temperature or in microwave, then deep fry it in hot oil for 1 minute.

  • Now serve with red/green chutney