Soya Burger Patty
Soya Burger Patty Initiative To Eat Healthy !!
If you have just shifted to vegan meals, try preparing the amazing Soya burger Patty that is a pure blend of nutrients and taste. Also, if you are preparing the regular potato patty, you should probably try the healthier range of vegetarian products from vezlay. Each veg burger patty recipe is flooded with lots of protein and vitamins. It is very easy to come up with those crisp and super tasty patties that must be specifically enjoyed with green chutney.
Besides preparing veg burger Patty, you can also use the same Soya granules for preparing vegetable cutlets, soya samosa and similar recipes. Your children are definitely going to love these inventions and would thank you a million times after having them.
How to prepare Soya burger Patty at home?
Believe us, it is very simple to prepare Soya burger patty specifically if it belongs from vezlay. All you need to do is
- Unpack the Soya burger Patty
- Let it defrost at room temperature for a couple of minutes. You can even use a microwave to Hasten up the process.
- Start deep frying it at 175 degree Celsius and till it turns golden brown and colour.
Alternative way to Cook Veg Burger
- Place the Soya granules patty in the oven and let it roast for good 15 minutes until it turns light Golden in colour.
Why prefer Soya burger Patty over any other?
Vegetarian burger Patty recipe is very healthy and can be taken as an option for breakfast. It comes composed with natural ingredients that taste better and have lots of nutrients. You can club some tomatoes, onions and sliced lettuce to bring the real taste in the burger.
Another reason to prefer Soya granules burger Patty is because you can use it for different purposes. The same patty can be directly consumed and with tea and coffee. These are free from any foul smell and always have a fresh taste. They are even densely rich in protein and don’t have any non vegetarian content involved. The Frozen range of products from vezlay are completely preservative free and good for health.
Rich in iron, protein, dietary fiber and Calcium, you must aim at having the Soya products twice a week at least. Regular consumption of vegetarian burger Patty can help in better muscle building and improved metabolism. Vegetarian burger Patty recipe is healthy for both children and adults alike. It reduces bad cholesterol and protects the heart from several diseases. Indeed a study has discovered that Soya products promote better organ structure and aid weight loss.
Prepare the tastiest vegetarian burger Patty recipe at home
Now, no more going to restaurants and expensive eateries to have crispy burgers. You can prepare it all at home very easily with the ready made Soya burger patties from vezlay. Converting unhealthy junk food into healthy ones doesn’t remain challenging anymore. You can even prepare sandwiches and Vada Pav using the same patties. Just keep experimenting things at your end. The burger patties are so rich in taste that they perfectly fit in any recipe.
Easy Soya Burger Patty Recipe For Tiffin
Vegetarian burger Patty made out of soya is light in calories but heavy on the stomach. It helps in keeping you full for a complete 6 hours. On top of that there are zero possibilities of stomach bloating and acidity taking place. Even after consuming a burger, you will not feel any heaviness or sluggishness. Serve the tastiest burgers to your children and husband for their lunch and contribute to several health benefits.
- Loaded with healthy Omega 3
- excellent source of protein
- Beneficial for children
- Similar flavor to non vegetarian patties
